| Posted on May 16, 2012 at 10:05 AM |
This dried Bulgarian herb plays an important role in Italian cuisine, particularly with beans.
Favorite dishes using Savory: Turkey Stuffing, Herbed Green Beans, White Bean Soup, Herb-Roasted Potatoes, Lentil Soup.
Savory should keep its peak flavor for about six months.
Link to informative article about Savory.
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Categories: SPICES
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