|Posted on May 2, 2013 at 12:45 AM||comments (0)|
Garam Masala Spice Blend
A special spice blend used throughout South Asia. Generally, Garam Masala is added in a small quantity at the end cooking to add a subtle flavor to the dish. Ingredients: Coriander, Green & Black Cardamon, Cinnamon, Cloves, Bay Leaves, Nutmeg, Ginger, Pepper, Cumin
|Posted on April 27, 2013 at 1:30 PM||comments (0)|
Premium Bourbon-Madagascar Vanilla Beans
As an essential ingredient for making crème brûlée, vanilla ice cream, and many other dishes, nothing beats a quality vanilla bean. Some recipes call for splitting the bean and using only the tiny black vanilla seeds contained in the bean. Place used and dried vanilla beans in a few cupfuls of sugar. After a few days, you will have delicious vanilla sugar to use in your cookie and cake recipes.
We suggest these wonderful products made with vanilla.
A few drops onto the body, and blow gently to release its powers. Oils of Love are 'oil' only in name; actually a water-based formula.
100% Rainforest Alliance Certified Hazelnut Vanilla Coffee from Zavida Coffee, a family business producing high quality gourmet coffee for over 25 years.
|Posted on April 25, 2013 at 10:20 AM||comments (0)|
Imported Himalayan Crystal Salt is Pink in color and Premium Food Grade. This gourmet salt is pure, hand-mined salt found naturally deep inside the pristine Himalayan Mountains. The high mineral Himalayan salt crystals range in color from sheer white to varying shades of pink to deep reds which indicates a beneficial amount of 84 trace elements & iron. The clean crystals are Gourmet Food Grade and the highest quality Himalayan salt available.
This 250 million year old, Jurassic era sea salt is known for its healing properties and is used by health professionals, spas and individuals who are interested in utilizing natural products to heal the body and relax the mind.
For centuries, Himalayan salt has been used as folk remedies for a variety of health issues. Stimulating circulation, lowering blood pressure and removing toxins such as heavy metals from the body are just a few of the many benefits of Himalayan Pink salt. All Natural Red & White Speckled Crystals, Perfect for Salt Mills, High Mineral Content, Gourmet Food Grade.
|Posted on March 30, 2013 at 9:35 AM||comments (0)|
FungusAmongUs Truffle Salt
Truffles have a distinctive, delicious flavor. When creating a dish, sometimes a cook does not need as many as planned. These "leftovers" are best preserved in butter. We have created a method of retaining the aroma and flavor of the truffle while making it convenient to use.
*** Pair this gift item with:
Roland black truffle oil from italy, 3.4-ounce jars (pack of 2) is a product of Italy. The ingredients include extra virgin olive oil, black truffle (tuber aestvum vin), black truffle aroma. Suggested serving size is 1 tbsp.
|Posted on February 4, 2013 at 9:55 AM||comments (0)|
Natural raw whole. Provides fiber, lignans & omega-3 fats. Flaxseed was eaten by the early Greeks and Romans like nuts. You may eat the natural untreated seeds whole, ground into meal, or sprouted. Used in small amounts, they add a crunchy quality when making muffins, waffles, pancakes, granola, or cooked cereals. When ground, Flaxseed Meal can be added to breads, muffins, hot cooked cereals and smoothies; and is one of the most powerful natural cholesterol controllers. USDA organic. Certified organic by QAI. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. They use an Elisa Gluten Assay test to determine if a product is gluten free. Flaxseed adds a light, nutty taste to foods, along with essential fats, dietary fiber and lignans.